🥩 Meat Dishes

Meat and Potato Curry (Aloo Goshat)

Name: Meat and Potato Curry (Aloo Goshat)
Prep time: 15 min
Cook time: 50 min
Yield: 6
Cuisine: South Asian
Ingredients: 1 kg sheep or lamb meat; 3 medium onions, finely chopped; 3 tomatoes, diced; 500g baby potatoes, halved; Salt, to taste; 1/2 teaspoon turmeric; 1 teaspoon ground coriander; 1/4 teaspoon garam masala; Chopped coriander leaves for garnish; Oil

Shops offer a wide variety of meats to choose from. Among them are sheep and lamb, both of which have distinct qualities. Sheep takes longer to become tender but has a richer taste. Although sheep is generally more expensive than lamb, I use both depending on the dish I'm preparing or how quickly I need it.

Prep: 10-15 minutes🔥Cook: 30-50 minutes🍽️Serves: 6

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